Monday, May 7, 2012

Papas Tapas

Covering the South Florida food truck seen for almost two years now, I’ve come across some good and not so good eats.  Luckily Papas Tapas doesn’t fall into either category.  From a scale of 1 to 10 Papas is a 20!  Owned and operated by Chef Eduardo Bruno and his family, Papas brings an amiable attitude and offers a wide range of homemade delicacies.  No matter what you’re in the mood for, Papas Tapas has you covered.

Papas Tapas has a pretty extensive menu. I consider them a gourmet food truck. With everything from fresh tilapia ceviche, beef or chicken skewers, tacos, a delicious pork sandwich, soups and their world famous fried Mac & Cheese Balls with marinara sauce.  All for a price that won’t hurt your pocket.  To me, the benefit of homemade cooking is knowing exactly what you’re eating.  Papas Tapas offers a freshly prepared weekly menu which you can taste in every bite.  Not to mention outstanding service and a friendly staff. Having tried everything on their menu I can honestly say you can't go wrong with anything you order.  However their tacos and what I like to call 'hangover soup" are my favorite items.

Miami is a big place with many edible wonders, which is common for a big city like ours.  Luckily, it’s easy to keep up with Papas Tapas. Follow them on Twitter @PapasTapasMIA or thier Facebook page.  Papas Tapas truck is one of my favorites in Miami.  With over ten visits they’ve yet to disappoint and if I was a betting man, I’d bet they never will.